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Mango Madness

Preparation Time: 30 minutes
Serving Size: 8 oz.
Serves: 4

Equipment: 5-6 cup blender

2 cup fresh mango, ripe with yellow skin and red mottling (about 2 large mangoes)
1/3 cup Mauna La'iŽ Mango Mango juice drink*
2/3 cup skim milk
2/3 cup SPLENDAŽ Granular
1 tsp. Vanilla extract, pure
1 cup ice

  1. Peel mangoes. Carefully slice away from the flat seed with a sharp knife, cut into cubes.
  2. Freeze mangoes for 20 minutes or until frozen.
  3. Add all ingredients to blender. Blender will be full.
  4. Mix on low speed for 1-15 seconds. Remove lid, stir with wooden spoon. Mix on medium speed for 15-20 seconds, remove lid and stir again. Mix on high speed for 20-25 seconds, or until smooth.
  5. Pour into glasses. Serve immediately.

  1. The flat mango seed traverses its length.
  2. Mixing times will vary depending on frozen state of fruit.
  3. Servings can slightly vary depending on size of fruit.

Nutrients Per Serving

Serving Size
8 oz.
27 g
2 g
Dietary Fiber
0 g
Total Fat
0 g
Saturated Fat
0 g
0 mg
30 mg

* Mauna La'iŽ is a registered trademark of Mott's Inc.